Class 3 - WC 17/10/16

 

 

In Food Technology this week students were tasked with making a health packed lunch. Students had the choice of making corned beef, cheese, ham or salad sandwiches. To accompany the sandwiches they prepared pasta salad, peppers and carrot sticks.

 

 

In English we worked on our inference and deduction skills. In Maths we completed our end of half term review of the topics we completed by doing functional skills exam questions.

 

 

Well done to Jordan H for achieving the most points award and Jay H for achieving the student of the week.